Dishwasher salt is essential for maintaining your machine, particularly if you live in an area with hard water. The salt plays a vital role in regenerating the water softener inside your dishwasher. Without it, you might notice several negative effects over time. We answer some common questions about dishwasher salt below:
- Can you use a dishwasher without salt? It’s not recommended, especially in hard water areas. Without salt, your dishes may come out less clean and with cloudy residues. Hard water can leave mineral deposits on your dishes, resulting in these unsightly white spots and streaks(1). Additionally, these minerals can build up inside your machine, affecting its performance and potentially reducing its longevity.
- In the long-term, can you run a dishwasher without salt? Yes, but the effects can include poor cleaning and a greater risk of damaging your dishwasher’s parts. Over time, clogged components can lead to more serious mechanical issues, such as a breakdown of the heating element or spray arms.
- Will my dishwasher stop working without salt? While it won't stop immediately, running your dishwasher without salt can significantly reduce its effectiveness and its lifespan due to scale build-up.
(1) https://www.domesticandgeneral.com/blog/dishwasher-tips/a-guide-to-rinse-aids-and-dishwasher-salts
